"Ennio" Montefalco Sagrantino DOCG
Bocale · Umbria
Classification
Montefalco Sagrantino DOCG
Variety
Sagrantino
Serving Temp
18–20 °C
Organoleptic Notes
Deep ruby red with a light violet tinge. Aromas of blackberries and currants with Mediterranean maquis notes, plus spice and vanilla. Full and well-structured, with smooth tannins and a long finish typical of the variety.
Winemaking
Vinification
Only with natural enzymes; vinification and maceration in open wooden barrels with daily manual punching down. No stabilization or filtration (sediment may be present).
Aging
Matured in 1000-liter French oak barrels for 24 months, then in bottle for a further 12 months (aging potential stated: 15–20 years).
Terroir & Vineyard
Provenance
Montefalco (Perugia), Umbria, Italy
Location
Via Fratta Alzatura, 06036 Montefalco (Perugia), Umbria, Italy
Harvest & Production
Harvest
Second half of October; handpicked, selecting grapes from the highest vineyard parcel.
Food Pairings
Pasta dishesSmoked spring onion risottoBlack truffleBraised or stewed red meatsAged cheeses