Pinot Nero Vinificato in Bianco
Torti · Lombardia
Classification
DOC Oltrepò Pavese
Variety
Pinot Nero
Serving Temp
12 °C
Organoleptic Notes
Light golden yellow colour with a harmonic, elegant perfume. The palate is dry, full and sapid.
Winemaking
Vinification
Vinified in white using soft pressing of hand‑harvested Pinot Nero grapes
Food Pairings
Hors d’oeuvresFish or egg‑based light startersLight rice dishesSushi and sashimiWhite meatsFish and vegetable tempura
