Blu di Burson Ravenna Rosso IGT
Az. Agr. Randi · Emilia Romagna
Classification
Ravenna Longanesi IGP
Variety
Longanesi
Serving Temp
16 °C
Organoleptic Notes
Bright ruby red colour with medium depth and dense consistency. The nose offers fresh plum, cherry and red berry aromas alongside floral notes of roses and violets, finishing with green nuances and a slightly iodine‑like character. The palate is direct and pleasing with soft tannins integrated with fresh flavours of red berries and young red fruits.
Winemaking
Aging
Aged in bottle for about 18 months
Terroir & Vineyard
Provenance
Estate vineyard of 8 hectares planted between 1998 and 2002 on sand and gravel with partially clay soil
Extension (ha)
8
Vine Training
Spurred cordon
Vine Density (vines/ha)
3000
Food Pairings
Grilled steak, asado, picanha and pork chopsRoasted potatoesGrilled eggplant and zucchiniPasta with rich, slow‑cooked tomato ragù and Mediterranean herbs