"Brame" Barbera D'Alba Sup. DOC
Deltetto · Piemonte
Classification
Barbera d’Alba DOC
Variety
Barbera
Serving Temp
17 °C (63 °F)
Organoleptic Notes
Deep purple colour with violet hints and cherry notes; on the palate fresh and typical of Barbera yet balanced by nice elegance and structure.
Winemaking
Vinification
Maceration on skins for approximately 10 days.
Aging
Aged about 12 months in oak vats followed by maturation in bottle.
Food Pairings
first coursesmain courses
