Montecucco Sangiovese DOCG
Montenero · Toscana
Classification
Montecucco Sangiovese DOCG
Variety
100% Sangiovese
Organoleptic Notes
Intense ruby red with garnet reflections, with hints of cherry and ripe plum. Rich, with persistent but well-integrated tannins. Sapid, very long finish.
Winemaking
Vinification
Separate fermentation activated by pied de cuve in concrete tanks.
Aging
Aged 36 months in French oak 40 hl barrels, then refined 12 months in bottle.
Terroir & Vineyard
Provenance
Montecucco denomination, at the bottom of Mount Amiata (southern Tuscany).
Vine Training
Guyot
Harvest & Production
Harvest
Handpicked during the first decade of October.