"Perdas Longas" Cannonau di Sardegna DOC
Francesco Cadinu · Sardegna
Classification
Cannonau di Sardegna DOC
Variety
100% Cannonau
Alcohol
15.5
Serving Temp
18-20°C
Organoleptic Notes
Bright red garnet color, complex bouquet with floral and spicy notes (berries, black cherries, prunes, violet, myrtle, licorice). Soft tannins, fresh and harmonious acidity, full body and long finish.
Winemaking
Vinification
Spontaneous fermentation without added yeasts.
Aging
Maturation in chestnut barrels for 14 months, then refining in bottle.
Terroir & Vineyard
Provenance
Mamoiada, in the vineyard called Perdas Longas
Vineyard
Perdas Longas
Soil Composition
Crushed granite
Vine Training
Alberello (bush-trained or guyot)
Yield per ha
35 quintals/ha
Harvest & Production
Harvest
October
Food Pairings
Red meatsWild meatsAged cheesesSucculent dishes