Cannonau di sardegna doc
Classification: Cannonau di Sardegna DOC
Grape Variety: 100% Cannonau
Provenance: Mamoiada in the vineyard called "Fittiloghe".
Age of Vineyard: 120 years
Altitude: 700m a.s.l.
Soil: Crushed granite
Training System: "Alberello" (bush-trained or "guyot")
Yield: 18 quintals/Hectare
Harvesting period: October
Vinification: in small vats without controlled temperature, spontaneous fermentation for 15 days until the exhaustions of sugars, soft pressing, spontaneous malolactic fermentation. Maturation in chestnut barrels for 15 months.