Nosiola Vigneti delle Dolomiti IGT
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Classification: Vigneti delle Dolomiti IGT
Variety: 100% Nosiola
Provenance: Sarche, Trento, Rauten Vineyard, along the river Sarca (Sarca Valley).
Soil: Alluvial medium texture, with gravel.
Yield/Ha: 6,000
Training Method: Simple guyot with chestnut poles.
Vinification and maturing: Soft pressing, fermentation leaving the skins in contact with the must for a week, then rest on yeasts in acacia barrels until May and June of the following year, followed by aging in stainless steel tanks for 6 months and in bottle for another 4 months.
Alcohol content: 14.5%
Organoleptic characteristics: Full body, good structure.
Serve with: first courses, fishes, appetizers.
Serving temperature: 64-68°F
WHERE TO BUY IN NYC/NJ AREA:
67 Wines and Spirits, New York, NY
Astor Wine & Spirits, New York, NY
Alphabet Wines, New York, NY
Premium, Williamsville, NY
Chili Liquor Store, Rochester, NY
Variety: 100% Nosiola
Provenance: Sarche, Trento, Rauten Vineyard, along the river Sarca (Sarca Valley).
Soil: Alluvial medium texture, with gravel.
Yield/Ha: 6,000
Training Method: Simple guyot with chestnut poles.
Vinification and maturing: Soft pressing, fermentation leaving the skins in contact with the must for a week, then rest on yeasts in acacia barrels until May and June of the following year, followed by aging in stainless steel tanks for 6 months and in bottle for another 4 months.
Alcohol content: 14.5%
Organoleptic characteristics: Full body, good structure.
Serve with: first courses, fishes, appetizers.
Serving temperature: 64-68°F
WHERE TO BUY IN NYC/NJ AREA:
67 Wines and Spirits, New York, NY
Astor Wine & Spirits, New York, NY
Alphabet Wines, New York, NY
Premium, Williamsville, NY
Chili Liquor Store, Rochester, NY